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Guest: Nicholas Ng (Founder), Food for Thought
In this episode of Made in Malaysia, we unpack the yee sang, the vibrant dish that takes centre stage during Chinese New Year. Join us as we delve into the cultural roots and significance of this beloved dish with food writer Nicholas Ng.
Image credit: Shutterstock
Presenter: Lee Chwi Lynn
Producer: Christine May Yong
chinese new yearyee sangfoodchinese cuisinechinese culturemalaysian heritagemalaysian chinese community
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