BFM 89.9
The Business Station
BFM 89.9
The Business Station
Piccoli Lotti Is Growing, One Scoop At A Time
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36 mins
20 mins
12 mins
Guest: Chong Nge Seng and Brian Jeevan, Co-owners, Piccoli Lotti
When Chong Nge Seng decided to pursue his dream of owning an ice cream business, he had to quit his job and go to Italy to learn the art of gelato-making. Similarly, Brian Jeevan learned the craft in Singapore before embarking on this venture. Today, Piccoli Lotti is ready to expand, with two new outlets already opened in 2022 and more to come. We speak to Chong and Brian about navigating the competitive Malaysian market, localing ice cream, and the minimalistic approach of Piccoli Lotti’s aesthetic.
Image Credit: Piccoli Lotti Facebook Page
Presenter: Arvindh Yuvaraj
Producer: Arvindh Yuvaraj
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Piccoli Lotti Is Growing, One Scoop At A Time
Guest: Chong Nge Seng and Brian Jeevan, Co-owners, Piccoli Lotti
When Chong Nge Seng decided to pursue his dream of owning an ice cream business, he had to quit his job and go to Italy to learn the art of gelato-making. Similarly, Brian Jeevan learned the craft in Singapore before embarking on this venture. Today, Piccoli Lotti is ready to expand, with two new outlets already opened in 2022 and more to come. We speak to Chong and Brian about navigating the competitive Malaysian market, localing ice cream, and the minimalistic approach of Piccoli Lotti’s aesthetic.
Image Credit: Piccoli Lotti Facebook Page
Presenter: Arvindh Yuvaraj
Producer: Arvindh Yuvaraj
Share:
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