Multi-award winning food author Mohana Gill is an advocate for healthy living and nutritious eating in a sustainable manner. The author, cook, and nature lover is keen on sharing the life-giving powers of nature through food, and her latest book, Flowerlicious is a selection of recipes that use edible flowers. It follows two of her other works - Fruitastic! which celebrated fresh fruits, and also Vegemania!, which looked at plant-based recipes. She joins us to share how she is chipping away at the stereotype that healthy recipes are boring and bland, through her cooking and books.

Produced by: Juliet Jacobs

Presented by: Juliet Jacobs

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Tags:  The Bigger Picture,  Live and Learn,  healthy living,  healthy recipes,  recipe book,  edible flowers,  Flowerlicious,  Fruitastic,  Vegemania,  Restaurants, Food Service,  Environment/Sustainability,  Book Reviews,  Health,  Food, Beverage, Restaurants,  Food,  Environment,  Science,  Literature,  Health Policy,  Diseases and Conditions,  Mental Health,  Healthy Living,  Fitness,  Medical Innovation and Technology,  Education