Robots Are Making Laksa In 45 Seconds
Richard Bradbury | Freda Liu | Arvindh Yuvaraj
09-Jul-19 12:30
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Cooking is considered an inherently human activity, but robots seem to be zipping into that industry as well. In Singapore, a robotic chef named Sophie is churning out delicious bowls of laksa in under a minute each, which makes us wonder if our culinary future will be largely automated as well.
Produced by: Christine Wong
Presented by: Richard Bradbury, Freda Liu, & Arvindh Yuvaraj
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Categories: Food, Technology, Medical Innovation and Technology, Tech, Personal Finance, Investments, Financial Literacy, Young Finance, Personal Development, Entrepreneurship, SME
Tags: Food, Hospitality, Robots, Automation,