Especially when you’re working a 9 to 5 in an office, it’s easy to neglect proper nutrition OR overcompensate by bringing in plain salads every day. So what is the middle ground? Jackie Leong, founder of Ours Eatery, discusses the importance of the clean eating food community.

Produced by: Christine Wong

Presented by: Christine Wong

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Tags:  healthy food,  clean eating,  food & beverage,  Restaurants, Food Service,  Personal Development,  Managerial Resources/Development,  Entrepreneur Resources/Development