Powering Through The Pandemic - Plan B
Trevor Metz, Owner of Plan B, Beijing
21-May-20 11:00
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Trevor has been running a successful bar and restaurant in the heart of Beijing for the last few years, targeting both locals and expats alike. Known for their hearty and home-cooked food, cold drinks and lively atmosphere, Plan-B has been a staple of the local community. That was until the pandemic hit, and everything changed. We get a look into how an SME in China has been dealing with the challenges of Covid-19, and what we could learn here in Malaysia.
Produced by: Richard Bradbury
Presented by: Richard Bradbury
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Categories: Food, Business Analysis, Trends and Forecasts, Markets, Personal Finance, Investments, Financial Literacy, Young Finance, Personal Development, Entrepreneurship
Tags: covid-19, coronavirus, F&B, ,