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Podcast  >  Night Shift  >  Breaking Bread  >  Ep48: Yin-ning At Sourdough

Ep48: Yin-ning At Sourdough

Loh Yi Jun, junandtonic.com | Chan Su Yin & Ong Seng Keat , Yin's Sourdough Bakery

15-Jan-20 21:00

Ep48:

With our show name, comes many expectations about bread. Well, for just the second time ever, we're talking about breads on the show! This week, we bring in two Penangites — Su Yin and Seng Keat from Yin's Sourdough Bakery (and Yin's WholeFood Manufactory in Penang — to talk about sourdough, the difference in palate and preferences between Penangites and KLites, and Jun makes a mess on the show trying to drink their super fizzy water kefir!


Produced by: Loh Yi Jun

Presented by: Loh Yi Jun


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Tags:  breaking breadfooddrinksjun and tonicloh yi junyin's sourdough breadRestaurants, Food ServiceFood, Beverage, Restaurants

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Dan Lain-Lain

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