.jpg&w=3840&q=75&dpl=dpl_AEBPMGcDuaCjVTmqaeahnfq7tYdj)
Recommended
51 mins
42 mins
27 mins
When you think of Indian food, what comes to mind? Sure, while curries, spice, rotis and rice might immediately come into your consciousness, Indian food is so much more. So this week, we brought Chef Yogi from Flour restaurant to enthrall us with tales of Indian food beyond what we know, and talk about his culinary growth through the opening of his new restaurant.
--
Image Source: Flour Restaurant
Presenter: Loh Yi Jun
Producer: Loh Yi Jun
Share:
Recommended

Sep 18
·
51 minsMind Matters: When Vulnerable Children Are Bullied

Sep 18
·
42 minsWhat is Nepal’s Gen-Z Uprising All About?

Sep 18
·
27 minsIs Transition Investing the Next Wealth Frontier?
Recent episodes
0
Latest stories

Podcasts · Sept 18 · 8:00AM
Mind Matters: When Vulnerable Children Are Bullied
51 mins

Podcasts · Sept 18 · 51 mins
Mind Matters: When Vulnerable Children Are Bullied

Podcasts · Sept 18 · 7:00AM
What is Nepal’s Gen-Z Uprising All About?
42 mins

Podcasts · Sept 18 · 42 mins
What is Nepal’s Gen-Z Uprising All About?

Videos · Sept 18 · 7:00AM
Scary Hotel Koe Yeet
1 min
BFM 89.9
The Business Station