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Podcast  >  Weekend  >  Breaking Bread  >  Ep2: Indian Breads

Ep2: Indian Breads

Loh Yi Jun, junandtonic.com | Chef Yogesh Upadhyay, FLOUR

23-Feb-19 10:00

Ep2:

Breaking Bread is a brand new show that aims to foster any and all geeky discussions surrounding food. This week, Chef Yogi from FLOUR joins us on the show to educate us on all the different types of indian breads while sharing the story of how his restaurant came to be one of the fastest rising indian restaurant in the Klang Valley.


Produced by: Othniel Ting

Presented by: Loh Yi Jun

Tags:  breaking breadfooddrinksjun and tonicflourchef yogiindian breadsRestaurants, Food ServiceFood, Beverage, Restaurants


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Dan Lain-Lain

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