BFM 89.9

Podcast  >  Enterprise  >  Open For Business  >  Revolutionizing The Food Industry With Algae

Revolutionizing The Food Industry With Algae

Jag Kaurah, CEO of Josens Projects

29-Oct-21 10:00

Brought to you by

Revolutionizing The Food Industry With Algae

Josens is a food-tech company that aims to revolutionise the F&B industry through the manufacturing and supply of future superfoods with microalgae as its core ingredient. Jag Kaurah, CEO of Josens talks to us about how he raised funds through equity crowdfunding, his goals for the company and more.

Image Credit: Tatiana Frank | Shutterstock

Produced by: Freda Liu

Presented by: Freda Liu


Download the BFM mobile app. Stay at home and stay up-to-date.

Tags:  crowdfundingbusinessfoodsuperfoodmicroalgaePersonal FinancePersonal DevelopmentManagerial Resources/DevelopmentPersonal FinanceInvestmentsFinancial LiteracyYoung FinancePersonal DevelopmentEntrpreneurship


Business
Money
Life

Share this podcast




Play / Pause

Listen now :

Today’s Shows



10:00 AM

Breaking Bread (REPEAT)

S2E3 - Modern Malaysian Cuisine, Price Sensitivity, and Discovering Peanut Butter Fruit; Loh Yi Jun, junandtonic.com | Tyson Gee, Executive Chef, ATAS Modern Malaysian Eatery

11:00 AM

A Bit of Culture (REPEAT)

A Bit of Spoiler?; Kam Raslan | Julian Yap | Sim Wie Boon

12:00 PM

I Love KL (REPEAT)

The Little Demon Returns; Zeen Chang, Bai Chuan Management

1:00 PM

Best of Enterprise (REPEAT)

Tapping into the Lucrative Potential of Durians; Dr. Vijay Ramalingam Pillai, Durian Capital

1:30 PM

Raise Your Game (REPEAT)

Utilising Feedback For Success; Rajiv Lamba, Founder & CEO , SurveySensum

2:00 PM

Popcorn Culture (REPEAT)

Review - Nightmare Alley

3:00 PM

GGWP (REPEAT)

Are Gamers Comfortable with NFTs?; Najman Maliki

4:00 PM

Pick Of The Pops

Hits From The 60s to 80s

6:00 PM

Wavelength (REPEAT)