Malaysia’s 2020 ranking on sustainable development goals in consumption and production patterns showed no trend information; clearly, significant challenges still remain. Chelsea Chee, founder of Maeko - a company dedicated to tackle the issue of food waste - shares her thoughts on whether we are able to achieve SDG12 by 2030.

Produced by: Freda Liu

Presented by: Freda Liu

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Categories:  Personal Development,  Entrpreneurship

Tags:  sustainable waste,  SDG12,  consumption,  production,  food waste,