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Podcast  >  Night Shift  >  Breaking Bread  >  Ep10: Malaysian Single Origin Chocolate

Ep10: Malaysian Single Origin Chocolate

Loh Yi Jun, junandtonic.com | Ong Ning Geng, Chocolate Concierge

20-Apr-19 10:00

Ep10: Malaysian Single Origin Chocolate

This week, we're putting the spotlight on chocolates - everybody's favourite form of confectionary. Local chocolatier, Chocolate Concierge, shares with us their passion and love for chocolate-making catered for chocolate lovers. Indulging the tastebuds of locals, Ong Ning Geng from Chocolate Concierge tells us more about their special chocolate collections that fuses chocolate with various Malaysian traditional desserts, amongst their wide selection of the traditional and customisable chocolate.

Produced by: Loh Yi Jun

Presented by: Loh Yi Jun


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Tags:  Chocolate ConciergeChocolateLoh Yi Junjun and tonicBon BonsFoodBeveragebreaking breadChocolatierRestaurants, Food ServiceFood, Beverage, Restaurants

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