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Ep12: Authentic Food?

Loh Yi Jun, junandtonic.com | Dr. Eric Olmedo, Universiti Kebangsaan Malaysia

04-May-19 10:00

Ep12: Authentic Food?

Let's face it, we're pretty vocal when it comes to defending our food and culture. Sometimes, adding a foreign ingredient to a well known Malaysian dish is all it takes to rally a passionate group of angry Malaysians. Dr. Eric Olmedo, sociologist and food anthropologist at UKM, joins us on our quest to discover what being authentic really means. 

Produced by: Loh Yi Jun

Presented by: Loh Yi Jun


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Tags:  breaking breadfooddrinksjun and toniccultureulamfood authenticitydr. eric olmedoinstitute of ethnic studiesuniversiti kebangsaan malaysiaRestaurants, Food ServiceFood, Beverage, RestaurantsFood


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