| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 22-Feb-24 |
Open For Business (10:00 AM) |
How the Life in the Kitchen Chose Leen’s Ameer Alzalek
Ameer Alzalek, Head Chef & Owner, Leen’s Middle East Kitchen |
|
| 04-Dec-23 |
Open For Business (10:00 AM) |
Dewakan: From University Experiment To 2 Starred Michelin Restaurant
Darren Teoh, Founder and Head Chef, Dewakan |
|
| 02-Nov-23 |
Open For Business (10:00 AM) |
Tackling Food Waste Through Tech and Consulting
Benjamin Lephilibert, Founder & CEO, LightBlue Consulting |
|
| 30-Aug-23 |
Evening Edition (5:00 PM) |
KL Through The Eyes (And Food!) Of Migrants
Kevin Bathman, project coordinator, Project Future Malaysia | Ana Liza, tour leader, Kembara Stories and Food Trail |
|
| 10-Jan-23 |
Evening Edition (5:00 PM) |
The Best Restaurant In The World Closes Down
Andrew Pereira, CEO, General Assembly |
|
| 15-Nov-22 |
The Marketplace (7:45 AM) |
Le Cordon Bleu is celebrating 10 years of partnership with Sunway Group
Ms Ming Rathswohl Ho, General Manager, Sunway Le Cordon Bleu |
|
| 02-Mar-22 |
Breaking Bread (9:00 PM) |
S2E8: Dewakan, Indigenous Ingredients, and the True Cost of Dining
Darren Teoh |
|
| 05-Sep-21 |
TED Radio Hour (5:00 PM) |
Food Connection
Manoush Zomorodi |
|
| 01-Dec-20 |
The Daily Digest (2:00 PM) |
12 Year Old Malaysians Create Platform to Help Small Businesses
|
|
| 30-Sep-20 |
Breaking Bread (9:00 PM) |
Ep83: Atelier Binchotan
Loh Yi Jun , junandtonic.com | Celine & Ka Hong, Atelier Binchotan |
|
| 19-Aug-20 |
Breaking Bread (9:00 PM) |
Ep78: Getting Tiny with Our Greens
Loh Yi Jun , junandtonic.com | Melissa Hsu, Tiny Greens |
|
| 09-Jun-20 |
Open For Business (10:00 AM) |
Food, Content, and Expansion
Mei Rei Qua, Product Manager at KL Foodie |
|
| 25-Feb-20 |
Open For Business (10:00 AM) |
Keto Diet At Your Doorstep
|
|
| 01-Nov-19 |
Open For Business (10:00 AM) |
Handling the Heat in Stride
Ashraf Mohd Harun, Wok It |
|
| 02-May-19 |
I Love KL (9:00 PM) |
Forgotten Recipes and Ingredients: Culinary Consciousness and Creativity
Darren Teoh, Dewakan | Raymond Tham, Beta KL | Eric Olmedo, Institute of Ethnic Studies, Universiti Kebangsaan Malaysia |
|
| 11-Apr-19 |
Open For Business (10:00 AM) |
The Most Famous Food School In The World?
|
|
The 6AM Stretch
World Market Watch
Joe Quinlan, Chief Market Strategist, US Trust-BOA Private Wealth Management
Morning Brief
Morning Brief
James M. Dorsey, Senior Fellow, S.Rajaratnam School of International Studies
Morning Brief
Loong Kok Wen, Regional Head of Property, RHB Investment Bank
The Breakfast Grille
Dang Tai Luk, Group CEO, MyNews Holdings Berhad
Morning Brief
Goh Cia Yee, Criminal Lawyer
Morning Brief
Dr. Kelvin Yii, MP, Bandar Kuching
Opening Bell
Opening Bell
People, Planet, Profit
Open For Business
Datin Sheehan Tee, Founder, Bomb Battle
Marketing Mojo
Brandon Lee, Co-founder, Pandan Social
Enterprise Explores
Justin Cheah, Marketing Director, Kechara Soup Kitchen Society
The Breakfast Grille Repeat
Dr. Darren Lim, International Relations Expert & Senior Lecturer at ANU College of Arts and Social Sciences, Australia
Beyond the Ballot Box
Malaysian Worker vs US Embassy, S. Arutchelvan, Deputy Chairperson of Parti Sosialis Malaysia
Live & Learn
When The News Cycle Is Overwhelming, How Do You Have Compassion? Dr Debbie Ling, Compassion Researcher
Health & Living
Mind Matters: Snoozing for Your Mental Health?, Dr Ravivarma Rao Panirselvam, Consultant Psychiatrist
Inside Story
Talkback Tuesdays
The Evening Edition
Earth Matters [REPEAT]
Bar None
Street Luge - Grip, Speed, and Guts; Abdil Adzeem Ahmad Mahdzan
