BFM 89.9
The Business Station
S2E8: Dewakan, Indigenous Ingredients, and the True Cost of Dining
42 mins
·
21:00, 2 Mar 2022
·
Recommended
Guest: Darren Teoh
On this week's show, we have Darren Teoh, who’s perhaps the most well-known figurehead driving forward Malaysian fine dining on the world’s culinary stage. His restaurant, Dewakan, has appeared in Asia’s 50 and 100 Best Restaurant list multiple times, and has left an indelible mark on Malaysia's dining scene, and continues to do so. So on this episode, we’ll find out about the growth and evolution of Dewakan, explore some local ingredients, and hear about Darren's perspective on Malaysia’s dining scene.
Presenter: Loh Yi Jun
Producer: Loh Yi Jun
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S2E8: Dewakan, Indigenous Ingredients, and the True Cost of Dining
42 mins
·
21:00, 2 Mar 2022
Guest: Darren Teoh
On this week's show, we have Darren Teoh, who’s perhaps the most well-known figurehead driving forward Malaysian fine dining on the world’s culinary stage. His restaurant, Dewakan, has appeared in Asia’s 50 and 100 Best Restaurant list multiple times, and has left an indelible mark on Malaysia's dining scene, and continues to do so. So on this episode, we’ll find out about the growth and evolution of Dewakan, explore some local ingredients, and hear about Darren's perspective on Malaysia’s dining scene.
Presenter: Loh Yi Jun
Producer: Loh Yi Jun
Share:
Recommended
Feb 14
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Recent episodes
0
Latest Stories
Podcasts · Feb 14 · 41 mins
Are Tattoos More Popular Now?
Podcasts · Feb 14 · 43 mins
Tarkowski Thriller At Goodison!
Podcasts · Feb 14 · 40 mins
Top 5 at 5: Is Conservatism Driving Sarawak's Success?