One million hogs have been culled in China, creating a perfect storm for plant-based meat products to enter the market

Produced by: Shawn Tanis

Presented by: Kelvin Yee, Kam Raslan

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Tags:  Evening Edition,  Market Wrap,  African Swine Fever,  culling,  plant based diet,  vegan,  Energy, Environment,  Restaurants, Food Service,  Food, Beverage, Restaurants,  Environment,  Science,  Food,  Social Issues