| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 14-Dec-22 |
Inside Story (6:00 PM) |
Malaysian Restaurants Earn Their First Michelin Star
Darren Teoh, Founder, Dewakan | Bettina Chua Abdullah, Founder and Director of the Fay Khoo Award for Food+Drink Writing |
|
| 02-Mar-22 |
Breaking Bread (9:00 PM) |
S2E8: Dewakan, Indigenous Ingredients, and the True Cost of Dining
Darren Teoh |
|
| 03-Apr-19 |
HerVantage (11:00 AM) |
Fine Dining Finesse
Lyn Siew, Executive Director of Dynamite Genius |
|
| 14-Feb-18 |
Open For Business (10:00 AM) |
The Enfin Enterprise
Chef James Won |
|
| 21-Mar-17 |
Open For Business (10:00 AM) |
Cafe Cafe
Pascal Yeong, Cafe Cafe |
|
| 11-Mar-17 |
Feeding Time (12:00 PM) |
Masterclass: Ingredients
Chef Darren Chin |
|
| 07-Feb-17 |
Open For Business (10:00 AM) |
Ala Carte - Prepp
Eda Tan Ee May, Prepp | Felix Chong Wai Ming, Prepp |
|
| 26-Nov-16 |
Feeding Time (12:00 PM) |
Feeding Time: Sushi Babe Pop Up
Chef Jeff Ramsey |
|
A Bit of Culture (REPEAT)
Self-Help, Piracy & Therapy; Kam Raslan | Dhanya Nair | Ahmad Yazid
I Love KL (REPEAT)
Architecture 101; Alice Sabrina Ismail, Director of Architecture, Faculty of Built Environment & Surveying, Universiti Teknologi Malaysia
Best of Enterprise (REPEAT)
Popcorn Culture (REPEAT)
Popcorn Culture - Throwback: It's a Mad, Mad, Mad World
GGWP (REPEAT)
Retro Review: The Last of Us Part 2; Faiq Syazwan Kuhiri
Pick Of The Pops
POTP Epi478 - Hits From The 60s to 80s
Wavelength (REPEAT)
