BFM: The Business Station

Showing 1 to 17 of 212 results.

Date	Programmes	Podcast Title
29-Jun-22	Open For Business (10:00 AM)	A New Showing For Shoyu Ley Vin Khoo , Co-founders, Shoyu Bros \| Bryan Tan, Co-founders, Shoyu Bros
22-Jun-22	Open For Business (10:00 AM)	Kooky Cream Gladys Chan, Owner, Kooky Cream
13-Jun-22	Inside Story (6:00 PM)	Food Prices Are Going Up. What Can We Do? Dr Juita Mohamad, Director of Economic And Business Unit and Acting Director of Research, IDEAS \| Helmi Hasan, www.helmihasan.com
08-Jun-22	Open For Business (10:00 AM)	Kombucha: The Healthy Soft Drink? Gillian Chen, Co-Founder, MyBoocha \| Zech Pharamond, Co-Founder, MyBoocha
15-Apr-22	Open For Business (10:00 AM)	Food Market Hub Anthony See, Founder, Food Market Hub \| Shayna Teh, Founder, Food Market Hub
30-Mar-22	Open For Business (10:00 AM)	Spicy Snacks, Spicier Marketing Ho Yeou Shen, Founder and Creative Director , tudòs \| Chong Yoke Sim, Copywriter, tudòs
24-Mar-22	Open For Business (10:00 AM)	Leading A Plant-Based Revolution Anabelle Co-Martinent, Co-Founder, La Juiceria
04-Mar-22	Open For Business (10:00 AM)	Say Cheese! Matthew O’Shea, Co-Founder, L Dairy \| Biren Mohan, Co-Founder, L Dairy
02-Mar-22	Open For Business (10:00 AM)	Achieving Entrepreneurial Grate-ness Jessy Chahal, Co-founder, Cheese Platter KL
11-Feb-22	Morning Brief (7:45 AM)	From 24-7 Dining To Much, Much Less Datuk Seri Garry Chua, Immediate Past President, Malaysia Retail Chain Association
09-Feb-22	Open For Business (10:00 AM)	The Jollibee Is Back Dennis Flores, President, International Business EMEAA
17-Jan-22	Enterprise Biz Bytes (12:00 PM)	How Will Malaysians Eat in 2022? Wick Kee, Co-Founder, EPiC
17-Jan-22	Open For Business (10:00 AM)	Closing the Urban-Rural Digital Gap Dato Alvin Ooi, CEO, Quinton Group
06-Jan-22	Open For Business (10:00 AM)	The Peranakan Pivot Alicia Lim, Owner, Kampung Dining \| Derson Tan, Owner, Kampung Dining
27-Oct-21	Open For Business (10:00 AM)	Truly Homegrown Yoghurt Rahmesh Gomez, Malaysian Yoghurt Company
15-Oct-21	Morning Brief (8:30 AM)	F&B Recovery In The Horizon? Jeremy Lim, Vice-President, Persatuan Pemilik Restoran dan Bistro